One of the great things about summer in Miami is going to Miami Spice. During August and September, some great Miami Restaurants offer a 3 course menu selection for $23 (lunch) and $36 (dinner). It's a great deal! I hopefully will be going to a fair share of Miami Spice meals, and I'll be sure to report on all them!
This past weekend, I had the pleasure of going to Talula to take advantage of their Miami Spice Menu (unfortunately no pics, I forgot my camera). I've heard so many great things about Talula, and I was thrilled to try it out. We got there exactly at our reservation time and were seated immediately. The good part was that the Miami Spice menu was presented to us, and we didn't have to ask.
We started off with a great bottle of Cab (I forgot the name, but it was $40, from California, and started with an S). The wine was excellent! Then our server brought us nice warm, soft bread with a very creamy hummus. The hummus was perfect...very smooth with just a hint of garlic.
First Course: I got the Gouda and Caramelized Onion Tart. It was served with a small side salad. The tart was superb. The rich, buttery crust went perfectly with the smokiness of the gouda and the caramelized onion flavor. My friend go the Shrimp Ceviche, which was tasty, but he said mine was better.
Second Course: After much deliberation, I decided on the Mahi. It was served on a bed of cous cous. The flavors were very good and it was a perfect size portion. But my absolute favorite part of the dish was the crispy edge of the Mahi. I'm still wondering how they got the extremely crispy edge without drying out the fish! My friend got the steak, which was served with whipped sweet potatoes. I knew he must have loved it, because he wouldn't share (how rude! lol).
Third Course: We both ordered my all time fav, the molten chocolate cake. It was the perfect ending to a perfect meal. It had excellent chocolate flavor without being too sweet. It was topped with a big dollop of espresso cream, which complemented the chocolate perfectly. There were candied oranges as well, but I hate orange and chocolate together so I just pushed it aside (I still don't get how people like that combo).
To conclude...I was really impressed with Talula. Their Miami Spice changes twice a month so there is always something different to be enjoyed. The food was incredible and so was the service.
Food: 5 out of 5
Service: 5 out of 5
Have A Holly Jolly Holiday
2 days ago
1 comments:
Mmmm Molten Chocolate Cake! That alone is worth 5 stars! Sounds wonderful!
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